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https://www.zerbina.com/wp-content/uploads/2021/03/Arrocco@2x-1.png5641508Working with noble rot also means having to accept, almost on an annual basis, that a certain number of batches, in spite of all the effort put into it, do not have the complexity and richness that Scaccomatto requires. These lots, identified at the end of the harvest or during aging, are used for the…